This Tennessee Grocery Store Has A Chef-Created Sandwich Menu And An Old-School Butcher Counter

Bacon, provolone, hot sauce peanut butter, and strawberry roasted jalapeño preserves, all on one French roll. That sandwich lives in a grocery store deli.

Yes, a grocery store.

A local chef helped shape the sandwich lineup, which currently features ten listed sandwiches plus a build-your-own option. The deli closes in the afternoon, or sooner if the sandwiches sell out.

I’d probably start with that peanut butter wild card, just to say I was brave.

Around the corner sits a full-service butcher counter with someone cutting meat on site. Custom cuts happen fresh every day.

I can’t help but appreciate a store that still does things the old way.

All of this happens inside a century-old building in a lively Tennessee arts neighborhood. There’s a big front porch, local art, and even music on warm evenings.

A Chef Wrote The Sandwich Menu, And It Shows

Chef Josh McLane joined South Point Grocery in 2022, and the deli has been anything but ordinary since. He’s the local chef behind the chef-created sandwich menu.

The lineup usually runs between 12 and 15 sandwiches. Each one gets made fresh every day and packed for grab-and-go convenience.

Quality matters here too. The deli features Kretschmar meats alongside house-made sauces, spreads, and other fresh ingredients.

Rick’s Reuben is a smart first pick. It stacks pastrami, Swiss, a sauerkraut-olive blend, and house-made Russian dressing on rye bread.

Prefer a classic with a twist? The Grinder combines capicola, salami, pesto, tomato, banana peppers, and provolone on a French roll.

Then there’s The Club. It brings roast beef, turkey, bacon, tomato, Swiss, and spicy mayo, so you won’t leave hungry.

The names alone are half the fun. Rick’s Reuben, Me Spinach, The Crackpot, The Grinder, and The Big Cheese all share the menu.

I’d honestly read the board twice before choosing. Every option sounds like it has a story behind it.

Timing is the one catch. The deli runs from 8 AM to 3 PM, or until sandwiches sell out, so lunch plans should start early.

Brave Eaters Should Order The Heels At Least Once

Peanut butter on a bacon sandwich sounds like a dare. At South Point Grocery, it’s an actual menu item called The Heels.

Here’s the full lineup. Bacon, provolone, hot sauce peanut butter, and strawberry roasted jalapeño preserves all share a French roll.

That’s sweet, salty, smoky, and spicy in one order. It reads like somebody raided four different pantries and somehow made it work.

Fans of peanut butter and jelly might feel right at home. The bacon and cheese just push it into grown-up lunch territory.

Not sure about heat? The hot sauce and roasted jalapeño add kick, so spice-shy eaters may want to split one first.

Sharing is actually a good strategy here. Grab The Heels plus a safer pick, like the Cuban, and trade halves.

I’d probably eat mine on the porch. That way, nobody inside watches me make a dramatic first-bite face.

Odd combos like this show the chef’s playful side. It proves a grocery deli can surprise you as much as a restaurant.

Fair warning, though. Once you try something this bold, a plain turkey sandwich might start feeling a little sleepy.

Breakfast Sandwiches Don’t Watch The Clock

Morning people and late sleepers can finally agree on something. South Point Grocery serves breakfast sandwiches all day during deli hours.

That’s great news for anyone who wakes up at noon. Breakfast at lunchtime feels like a tiny vacation from your schedule.

The store itself opens at 7 AM every day. The deli starts at 8 AM, so early birds can shop first and grab food after.

Downtown workers get a handy option here. A hot sandwich on the way to the office beats a sad granola bar every time.

Remember the cutoff, though. The deli closes at 3 PM or whenever the sandwiches run out.

So “all day” really means all deli day. Plan for a morning or early afternoon visit to stay safe.

I would definitely make time for a breakfast sandwich on a lazy weekend. It’s an easy treat that still feels a little special.

Pair it with a quick grocery run. You can knock out errands and breakfast in one stop, which feels very efficient.

Honestly, a store that respects breakfast this much earns some trust. It understands what hungry people need most.

Your Steak Gets Cut By An Actual Butcher Here

Remember when you could ask a butcher for exactly what you wanted? South Point Grocery still makes that possible.

The store runs a full-service, old-school butcher counter. An onsite butcher handles the meat right there in the building.

Everyday proteins fill the case. Expect steaks, chicken, ground beef, and pork, ready for weeknight dinners or weekend grilling.

The best part is the custom cuts. They’re made fresh daily, so you can request what your recipe actually calls for.

Want thicker chops for the grill? Just ask, since that’s the whole point of a real butcher counter.

Certified Angus meats are also available. That’s a nice upgrade when you’re planning a special meal.

The store also showcases Home Place Pastures. It’s a locally operated farm with certified humane meats.

I can’t help but appreciate that local touch. Knowing your pork chop came from nearby makes dinner feel more personal.

New cooks should use this counter as a free lesson. Butchers can explain which cuts fit which recipes, and that knowledge sticks.

Big supermarkets rarely offer this kind of help anymore. Here, it’s part of the daily routine.

Plenty More Than Sandwiches Lines The Shelves

Calling this place a deli with extras would sell it short. South Point Grocery is a full-service market with real everyday groceries.

Fresh produce, dairy, and frozen foods fill the store. There’s ice cream too, which is always a smart thing to remember.

Cheese lovers get their own corner. A comprehensive cheese bar makes building a snack plate much easier.

Pantry essentials cover the basics. Running out of rice or pasta doesn’t require a long drive anymore.

Local products get shelf space as well. It’s a fun way to discover makers from around Tennessee and the Memphis area.

Short on time? Prepared foods like wraps and hearty soups sit in the grab-and-go section.

A soup and a cheese pick could make a cozy dinner. No stove time needed, and cleanup stays easy.

I could easily spend a while just browsing the local shelves. Small stores often hide fun finds you won’t see elsewhere.

Downtown residents get a true neighborhood grocery here. That kind of everyday convenience makes city living much easier.

Grab A Seat On The Porch And Stay Awhile

Forty-two seats wait out front. South Point Grocery built a spacious front porch made for eating, working, or meeting.

That changes the whole grocery idea. Instead of rushing home, you can unwrap your sandwich right outside.

Free Wi-Fi comes with the porch. Laptop folks can answer emails between bites of a Cuban.

Meeting a friend? The porch makes an easy, casual spot that doesn’t require reservations or dressing up.

Warm months bring even more life. The store often hosts a live music series on its patio.

A sandwich and a song sounds like a pretty great evening. It turns grocery shopping into something closer to a night out.

Bring sunglasses on bright days. Memphis summers can get toasty, so timing your visit helps.

I’d probably claim a porch seat for a long lunch. Watching the neighborhood roll by sounds like a perfect break.

This space shows how the store sees itself. It aims to be a gathering place, not just a checkout line.

Old Warehouse Bones Got A Bright New Life

History hides in these walls. Back in the 1920s, ’30s, and ’40s, the building served as a grocery warehouse.

Groceries came full circle, which is pretty neat. The old warehouse now sells food straight to shoppers.

Bringing it back took serious work. The century-old building received a transformation costing nearly 2.5 million dollars.

South Point Grocery opened inside in March 2022. Castle Retail Group owns the store.

Look up and around once you’re inside. Distinctive neon signs add a playful glow to the shopping trip.

Murals by local artists also bring color. They give the space a personality that matches its arts-district home.

I can’t help but appreciate a reuse project like this. Saving an old building feels better than knocking it down.

History fans should take a moment to notice the setting. Shopping in a place with roots this deep adds real charm.

It’s rare for a grocery run to come with a backstory. Here, even buying milk connects you to Memphis history.

Feeding A Crowd Gets A Lot Less Stressful

Office lunch duty just got easier. South Point Grocery offers a catering menu built for bigger groups.

Deli sandwich trays lead the lineup. That means the chef-driven sandwiches can show up at your meeting too.

Smoked wings are on the list as well. They’re a crowd-pleaser for game days and casual parties.

Charcuterie boards add a fancier touch. They work nicely for birthdays, showers, or a dressed-up gathering.

Fresh salads round things out. Balance matters when half the guests want something lighter.

Plan ahead when ordering for an event. Catering usually needs notice, so reach out early with your headcount.

Mixing items is the smart move. A sandwich tray, wings, and a salad covers almost every kind of eater.

I’d probably build any party around those wings. Something about smoked food makes people linger near the table.

Hosting at home in Tennessee or downtown? Catering from a local market keeps things simple without feeling generic.

Fewer kitchen hours means more time with guests. That’s a trade nearly every host would happily take.

Make It Part Of A South Main Afternoon

Location is a big perk. You’ll find South Point Grocery at 136 Webster Ave, Memphis, TN 38126.

The store sits in the Downtown South Main Arts District. It’s a creative pocket of Memphis with lots of character.

Hours are generous. The store opens daily from 7 AM to 9 PM, so evening shoppers aren’t left out.

Deli fans need a different plan. Sandwiches run from 8 AM to 3 PM, or until they’re gone.

Exploring the arts district? Grab a sandwich first, then wander with a full stomach and better energy.

The store aims to be a true community hub. It celebrates local products and wants to be part of neighborhood life.

Visitors from outside Tennessee can use it as a smart pit stop. Snacks, drinks, and lunch all live under one roof.

I would definitely make time to stop here during any Memphis trip. It shows a side of downtown that feels lived-in and real.

Bring a cooler if you’re shopping the butcher counter. Fresh cuts deserve a safe ride home.