This Secret Lobster Buffet-Style Spot In New York Feels Like A Seafood Lover’s Dream
Seafood fans, this is the kind of place people whisper about like it’s a secret treasure map. Plates keep piling up with lobster, buttery bites, and more seafood than you thought possible in one meal.
The atmosphere feels lively, the tables are busy, and everyone seems to have the same look on their face after the first taste. Pure happiness.
New York has a lobster buffet that seafood lovers need to try.
If you love lobster, this might feel a little dangerous in the best way. One trip here and you’ll start wondering how many lobster tails are socially acceptable to eat in one sitting.
Asking for a friend.
The Kind Of Place That Makes You Question Every Meal You Have Ever Had Before

Every once in a while, a restaurant comes along that completely resets your understanding of what a dining experience can be. The moment you walk through the doors at Xi Yue Hui Seafood Hot Pot, something shifts, and you realize you have stumbled into a place that takes its food seriously without taking itself too seriously.
The atmosphere is lively, the tables are busy, and the smell of rich, simmering broth fills the room with a kind of warmth that immediately makes you feel at home.
What sets this place apart from the dozens of all-you-can-eat restaurants scattered across New York City is the unmistakable commitment to freshness. The seafood here is not the kind that has been sitting under a heat lamp since Tuesday.
Diners consistently report that ingredients arrive at the table in peak condition, and the variety on offer goes far beyond what most places would dare to promise.
Rated an impressive 4.7 stars, this hot pot destination in Brooklyn has earned its reputation one steaming bowl at a time. Word travels fast when something is genuinely extraordinary, and this place has been quietly building a devoted following for years.
Where Brooklyn Meets An Ocean Worth Of Seafood Options

Brooklyn has always been a borough that surprises people, and Xi Yue Hui Seafood Hot Pot, located at 828 64th St in the Sunset Park neighborhood, is one of its most delicious surprises.
The area sits just across from the Fei Long Supermarket, and the restaurant draws a crowd that ranges from large family celebrations to groups of friends who discovered the place online and made a two-hour drive without hesitation.
The seafood selection at Xi Yue Hui reads like a wish list rather than a menu. You will find live shrimp, snow crab legs, blue crab, razor clams, scallops, Argentine shrimp, and yes, actual lobster, all included in the all-you-can-eat experience.
The sashimi counter adds another layer of indulgence, with salmon, octopus, arctic clam, and sweet shrimp available for as many rounds as your appetite allows.
Diners who grew up eating at standard hot pot restaurants often describe this place as a meaningful upgrade, the kind that makes the original feel quaint by comparison. The sheer volume and quality of what is offered at a single price point makes every visit feel like a quiet victory over the ordinary Tuesday night dinner.
All You Can Eat Does Not Mean What You Think It Means Here

Most people hear the phrase all-you-can-eat and immediately picture a mediocre buffet with lukewarm food and questionable shrimp. Xi Yue Hui Seafood Hot Pot has absolutely nothing in common with that image.
The all-you-can-eat format here is built around quality rather than volume alone, and the kitchen keeps things moving at a pace that ensures nothing sits around long enough to lose its freshness.
Pricing sits at around $69 per person, which sounds like a lot until you remember that the spread includes unlimited lobster, snow crab, wagyu beef, sashimi, and a barbecue selection that covers everything from lamb skewers to quail on a stick. At that point, the math starts working very much in your favor.
Diners who visit in groups of four often note that their total bill comes in just over $300, which for the caliber and quantity of food involved is genuinely remarkable.
The two-hour dining window is more than sufficient for most tables to work through multiple rounds of seafood, meat, and sashimi without feeling rushed. Seasoned visitors recommend arriving with a focused strategy and perhaps skipping lunch, because leaving food on the table at Xi Yue Hui feels like a genuine missed opportunity.
The Lobster Situation Deserves Its Own Paragraph And Honestly Its Own Paragraph Again

Let us talk about the lobster, because that is why most people show up and that is what keeps them coming back. At Xi Yue Hui Seafood Hot Pot, lobster is not a special occasion item or an upcharge reserved for your anniversary dinner.
It is simply part of the spread, available in unlimited quantities, and treated with the same attention to quality as everything else on the menu.
Regulars at this restaurant have described the experience of ordering round after round of lobster as something that feels almost surreal, the kind of thing you do once and then talk about for weeks afterward. The lobster cooks beautifully in the hot pot broth, absorbing the depth of the soup base while retaining its natural sweetness and satisfying texture.
Pairing it with a well-constructed dipping sauce from the sauce bar elevates the whole experience considerably.
For anyone who has ever glanced at a lobster on a restaurant menu and quietly closed it again after seeing the price, Xi Yue Hui offers a genuine sense of liberation. You can order the lobster, finish it, order more, and not feel even slightly guilty about it.
That particular combination of quality and freedom is rarer than it should be.
The Broth Is The Soul Of The Whole Operation

A hot pot restaurant is ultimately only as good as its broth, and Xi Yue Hui Seafood Hot Pot understands this with a clarity that shows in every bowl. The soup bases here are described by diners as light but rich, carrying a natural seafood sweetness that develops beautifully as ingredients cook and release their flavors into the liquid.
The broth never feels heavy or overseasoned, which means you can eat through multiple rounds without the kind of palate fatigue that plagues lesser establishments.
One of the more practical and genuinely enjoyable features of the dining experience is the option to split the hot pot pot and choose two different broth flavors simultaneously. This means one side of the table can enjoy a clean, delicate base while the other works through a more robust, spicy option, and both sides are right.
The flexibility here reflects a kitchen that respects the preferences of its guests rather than pushing everyone toward a single experience.
As the meal progresses, the kitchen keeps the broth levels topped up without being asked, which is a small but meaningful touch. The best hot pot meals are the ones where you never have to flag someone down to refill your soup, and Xi Yue Hui handles this with quiet, consistent attentiveness throughout the dining window.
Private Booths And Karaoke Rooms Because This Place Knows How To Commit To A Good Time

Some restaurants are content to simply feed you well and send you on your way. Xi Yue Hui Seafood Hot Pot has clearly decided that this approach is insufficient.
For larger groups, the restaurant offers private booths on the first floor that comfortably accommodate between four and six people, providing a level of intimacy and comfort that makes the whole experience feel like a celebration even when there is nothing specific to celebrate.
For parties of ten or more with a reservation, karaoke rooms are included at no additional charge for the entire duration of the dining window. This is not a gimmick or a minor perk tucked into the fine print.
It is a genuine, fully equipped karaoke experience that transforms a dinner into an event. Regulars who have used the karaoke rooms describe them as a major reason they return for birthdays, graduations, and group gatherings throughout the year.
The combination of extraordinary food and genuine entertainment options in one space makes Xi Yue Hui an unusually versatile destination. Whether you are planning a low-key family dinner or a full celebration with a dozen friends, the restaurant scales to the occasion with the kind of easy confidence that only comes from having done this many times and done it well.
Practical Things Worth Knowing Before You Show Up Hungry And Unprepared

Before you head to Xi Yue Hui Seafood Hot Pot with an empty stomach and unrealistic expectations about parking in Brooklyn, a few practical details are worth keeping in mind.
The restaurant opens daily at 2 PM and stays open until 1 AM, which makes it an excellent option for late dinners when most other seafood destinations have already switched off the kitchen lights.
You can reach them at 929-855-1666 or visit their website at xiyuehui828.com to check current pricing and any seasonal offerings.
Ordering is handled through an iPad system, which allows the table to browse the full menu at their own pace and place items in rounds rather than all at once. This format works particularly well for hot pot dining, where you want to pace yourself through multiple waves of food rather than overwhelming the pot in the first fifteen minutes.
The kitchen is notably quick, with several reviewers mentioning that food began arriving before the order was even fully placed.
For groups of seven or more, calling ahead at least a day in advance is strongly recommended. The private rooms book out quickly, especially on weekends, and arriving without a reservation for a large party can result in a longer wait than anyone wants when lobster is involved.
Plan accordingly and the experience will reward you generously.
Why This Brooklyn Hot Pot Experience Stays With You Long After The Check Arrives

Memorable meals have a way of reorganizing your internal ranking system. After a visit to Xi Yue Hui Seafood Hot Pot, the places you used to consider reliable favorites start to feel a little less impressive by comparison.
That is not a criticism of anywhere else. It is simply the natural consequence of encountering a dining experience that operates at a level high enough to shift your baseline expectations permanently.
The restaurant has cultivated a loyal following that includes people willing to travel ninety minutes from Long Island for a repeat visit, families who return for every birthday and milestone celebration, and first-timers who walk in skeptical and leave planning their next reservation before they have even reached the subway. That kind of loyalty is not manufactured through marketing.
It is earned through consistent quality, genuine hospitality, and a menu that delivers on every promise it makes.
Xi Yue Hui Seafood Hot Pot is the kind of place that makes you feel fortunate simply for knowing it exists. It is tucked into a Brooklyn neighborhood at 828 64th St, operating every day from 2 PM to 1 AM, serving an endless parade of lobster, crab, sashimi, wagyu, and more to anyone wise enough to show up.
The only real question is why you have not been there yet.
