This Tennessee Farm Store Sells Grass-Fed Beef, Fresh Eggs And Foods Raised Right On The Property

The cattle here move to fresh grass every single day, and their mineral menu includes organic kelp, sea salt and garlic. Honestly, that sounds fancier than my lunch most days.

The pigs are a heritage mix that includes Mangalitsa and Old Spot ancestry. The chickens and ducks eat organic feed with no soy or corn, plus all the bugs and worms they can find.

Then there’s the store, sitting right on the same land where all of it is raised. You can pick up the beef, the eggs and even Einkorn cinnamon rolls from an on-site kitchen.

I appreciate a place that shows you exactly where dinner came from.

This family farm in Tennessee also lets you sleep over, walk the trails and bring the dog. So how long would you actually stay?

Two Creeks, Three Generations And One Very Busy Family

Two creeks wind across this land before they meet, and that’s exactly how Crossing Creeks Farm got its name. Sweet, simple and easy to remember.

The family bought the 125-acre property in December 2012. Today it’s run by the Stuart and Farmer families working side by side.

Shane and Elizabeth Stuart lead the way with their sons, Noah and Caleb. Elizabeth’s parents, Reid and Susan Farmer, are part of the daily crew too.

That makes three generations sharing chores, animals and big plans. It’s a family business in the most literal sense possible.

The farm follows regenerative practices, which means the soil comes first. Healthy dirt grows healthy grass, and healthy grass feeds healthy animals.

One key method is intensive rotational grazing. Animals move often, so pastures get time to rest and recover between visits.

The goal is food packed with nutrients from the ground up. It’s a slow, careful way to farm, but the family clearly thinks it’s worth it.

I love that the story starts with the land itself. Everything else on this list grows out of those two creeks and that patient soil-first plan.

The Beef Comes From Cows With A Daily Salad Bar

Fresh grass every day sounds like a spa plan, but daily pasture rotation is standard practice for the cattle here. They’re registered Southpoll Grass Cattle raised on a 100% grass-fed diet supplemented with kelp, sea salt, garlic and minerals.

The beef at the farm store is 100% grass-fed. No grain finish sneaks in at the end.

Their diet gets a boost from organic kelp, sea salt, garlic and minerals. Somebody here takes cow nutrition very seriously.

Southpoll cattle are a breed developed to do well on grass in warm climates. That makes them a smart fit for a regenerative farm in Middle Tennessee.

Daily rotation keeps the herd on clean, fresh forage. It also spreads natural fertilizer across the fields, which helps the soil keep improving.

For shoppers, the big win is knowing exactly how your steak was raised. You can stand on the same property where those cows graze.

My advice is simple. Plan your freezer space before you visit, because grass-fed beef this close to the source is hard to buy in tiny amounts.

Ask the family which cuts fit your cooking style. They know these animals better than any label ever could.

Chickens, Ducks And Pigs Get The Good Stuff Too

Bugs and worms are on the menu for the birds at Crossing Creeks Farm. The chickens and ducks roam fresh grass and forage like birds are meant to.

Their feed is organic, soy-free and corn-free. That’s a big deal for shoppers who read labels closely.

Eggs are one of the farm’s main focuses, right alongside the meat. Fresh eggs from birds raised outdoors are a simple pleasure worth the drive.

Turkeys show up seasonally, so keep that in mind around the holidays. Planning ahead could make your Thanksgiving table a lot more local.

Now, about the pigs. They’re a heritage mix that includes Mangalitsa and Old Spot ancestry.

Mangalitsa pigs are famous for their curly, almost woolly coats. Picture a pig that borrowed a sheep’s sweater.

The pigs also get organic, soy-free and corn-free feed. They have daily access to grass too, so nobody is stuck indoors.

That means the pork, poultry and eggs all follow the same thoughtful approach as the beef. I can’t imagine leaving the farm store without a carton of eggs and some bacon.

Your New Favorite Grocery Stop Has Pastures Out Back

Summer 2019 brought a big change to this farm. That’s when the Crossing Creeks Farm Store opened its doors.

It sells the farm’s own meats and eggs directly to shoppers. The family is open about everything they produce and sell, which builds real trust.

You’ll also find organic groceries and local products on the shelves. Sometimes the store carries goods from nearby artisans.

Belle Fleur Farms has supplied organically grown produce. Red Hill Farm has provided organic jams and sourdough bread.

The store sits on the property at 221 Eady Rd, Shelbyville, TN 37160. It feels less like errands and more like a field trip.

Store hours have been listed as Thursdays and Fridays, plus Saturday daytime hours. Hours can shift, so check before you head out.

Here’s a handy perk. You can shop online any time and arrange a pickup, even outside regular store hours.

That’s great for busy families who can’t make a weekday trip. Order on your couch, then swing by the farm to grab your haul.

Einkorn Cinnamon Rolls Might Steal The Whole Show

Cinnamon rolls made with Einkorn flour come straight out of the farm’s own commercial kitchen. Einkorn is an ancient wheat, one of the oldest grains people ever farmed.

The kitchen focuses on small-batch, handcrafted foods made with organic ingredients. Quality clearly matters more than speed here.

It also makes traditional ancestral foods like bone broth and lard. Grandma would probably approve of both.

Bone broth is a smart way to use the whole animal. Lard is a classic cooking fat that many home cooks are rediscovering.

Saturdays get a little extra fun. The kitchen adds organic smoothies and lattes to the lineup.

There are take-and-bake options too, plus dairy products, beverages and desserts. Those make weeknight dinners much easier.

I’d probably start with a cinnamon roll and work my way toward the freezer section. Priorities matter.

A Saturday visit seems like the sweet spot if you want a smoothie with your shopping. Grab a treat, sip something cold and then fill your cooler with farm goods for the week ahead.

Sleep Beside The Creek In An Open-Air Cabin

Creekside Camp offers an outdoor getaway with Adirondack cabins on the working farm. A stay at Creekside Camp gives you a chance to enjoy the farm’s peaceful surroundings.

The camp has two Adirondack cabins. They’re open-air cabins with screened fronts that allow fresh breezes to flow through.

Each cabin has a queen bed and bunk beds. Up to four guests can sleep in one.

A picnic pavilion gives you a shady place to gather. The outdoor bathhouse includes a hot water shower, a toilet and an outdoor sink.

There’s no electricity at the campsite. Solar-powered string lights glow over the pavilion and bathhouse once the sun goes down.

That makes it a true unplugged getaway. Phones may feel lonely, but the stars get way more attention.

This setup works well for families who want real camping without sleeping on the ground. One person gets the outdoors, another gets a real bed, and everyone wins.

Pack a flashlight and some games for the evening. Then let the creek handle the background music.

RV Travelers And Cottage Lovers Both Get A Spot

Road trippers, good news. Crossing Creeks Farm offers private RV and camper sites with hookups.

That means you can roll in with your home on wheels and still wake up on a working farm. Cows for neighbors beat a parking lot any day.

Not into towing a camper? The farm also has a newly renovated Airbnb called The Cottage.

It sits on a private corner of the property. Guests get full amenities while staying surrounded by farm views and quiet fields.

The Cottage is a great pick for couples or anyone who likes walls, a roof and a real kitchen. Rustic charm is nice, but so is reliable plumbing.

Having three lodging styles makes this place flexible. Campers, RV owners and cottage fans can all find a fit.

Booking ahead is a smart move, especially on weekends. Read the terms carefully before you reserve, so changes don’t catch you off guard.

Staying overnight also puts you steps from the farm store. Breakfast with farm eggs you bought that afternoon sounds like a very good plan.

Trails, Horses And A Dog Park Keep Everyone Busy

Got a dog who loves road trips? The farm has a private dog park just for four-legged guests.

That alone makes this Tennessee stop easier for pet owners. Your pup gets to stretch out after hours in the car.

Humans have options too. Private walking trails wind through the farm’s property.

The trails are a relaxing way to see pastures, creeks and wide-open sky. Wear sturdy shoes, since it’s a real farm and not a city sidewalk.

Horseback riding lessons are also offered. That’s a fun bonus for kids or grown-ups who’ve always wanted to try.

Farm tours let you learn about the regenerative methods up close. You’ll see how the family moves animals and cares for the land.

Tours are a great idea for curious kids. They can learn where food comes from without opening a single textbook.

Combine a walk, a tour and a store stop for an easy, full afternoon. Everyone gets fresh air, and the cooler gets packed with something tasty.

Learn Homesteading Skills And Explore Bedford County

Summer 2023 marked a new chapter. The family started an educational nonprofit called The Bridge at Crossing Creeks.

It aims to offer workshops and classes on farming and homesteading. Think hands-on learning instead of just reading about it online.

That’s a great fit for anyone dreaming of backyard chickens or a bigger garden. Learning from working farmers beats guessing your way through it.

Location helps too. The farm sits in Bedford County in south central Tennessee.

It’s roughly an hour from Nashville. That makes it an easy day trip or weekend escape from the city.

The small town of Bell Buckle is about 10 minutes away. It’s a charming place to stroll before or after your farm visit.

Bedford County also has historical sites and local events worth exploring. Using the farm as a home base lets you see more of the area.

Crossing Creeks Farm blends good food, open land and real learning in one spot. Leave room in your schedule, because one quick stop could easily turn into a whole weekend.