6 Mississippi Seafood Buffets Keep Bringing Out Crab Legs Until You Wave Them Off
A road trip across Mississippi once taught me that the best crab legs can show up in the least fancy places, like a dining room or a roadside spot with farm tools on the walls. The trays keep coming, the butter stays warm, and nobody rushes you out the door.
For families, that means one fixed price, plenty of choices for picky eaters, and a meal everyone talks about on the ride home. Here are seven buffets around the state where the crab legs keep landing on the line until you finally say enough.
1. Biloxi Bay Buffet, Biloxi, MS
Back Bay views set this one apart. Tucked inside Boomtown on Bayview Avenue, Biloxi Bay Buffet looks out over calmer water than the beachfront spots, and the mood inside matches that slower pace.
Crab clusters are the reason most people come, and they are served all you can eat alongside Gulf Coast-inspired dishes. Weekend crab feast nights feature snow crab legs with butter, plus Gulf shrimp and plenty of other plates for anyone at the table who would rather skip the shell cracking.
Families get real perks here. Kids ages 5 to 12 receive a discounted price, and children 4 and under eat free, which can make a big difference for a group of five or six.
High chairs are available, and the dessert spread gives kids something to look forward to after the crab.
Timing matters, because the buffet closes Monday through Wednesday. Thursday and Friday run with a lunch window and a dinner window, with a short break in the middle afternoon.
Saturday stays open from 11 AM to 9 PM, and Sunday opens at 10 AM. Parking is free, and prices range from about $10 to $60 per person.
2. Epic Buffet, Bay St Louis, MS
More than 80 dishes stretch across the stations at Epic Buffet, and crab legs sit right at the center of the action. Located inside Hollywood Gulf Coast in Bay St. Louis, it feels like a food court where every counter belongs to the same kitchen.
Unlimited crab legs come alongside head-on shrimp, crawfish, fried oysters, and whole fried fish. Lobster appears on some days, and prime rib anchors the carving side.
Then the stations branch out into soul food, Italian, Asian, and Southern barbecue, giving a crab-loving parent and a pasta-only child equal reasons to smile.
Kids are welcome, which matters since some casino dining rooms are not. High chairs are available, and the dessert bar, with banana pudding among the sweets, tends to win over the youngest diners fast.
Expect the higher end of the price scale, roughly $50 to $60 per person. Reservations are not taken, and Friday and Saturday evenings are the busiest stretches, while Thursday is quieter.
The buffet is closed Monday through Wednesday, with weekend hours starting at 10 AM. Free parking and valet are both available, so getting in and out with strollers stays simple.
3. Berry’s Seafood Restaurant, Florence, MS
Antique plows and old farm tools hang on the walls at Berry’s, giving the dining room the feel of a grandparent’s barn. Set right on Highway 49 in Florence, just south of Jackson, it makes a natural pit stop for families heading toward the coast.
Snow crab legs are the star on crab nights, served all you can eat. Friday evenings are the classic crab time, and the crab buffet carries a set price of about $43.95 whether or not you crack a single leg.
Around them sits a full Southern seafood lineup with catfish, shrimp, stuffed crab, and hush puppies.
Sides feel straight from a family reunion. Fried okra, fried green tomatoes, mac and cheese, peas with carrots, and a salad bar fill out plates, and banana pudding closes things sweetly.
Sweet tea here has a loyal following too.
Parents will appreciate the details. Changing tables, high chairs, and a kids’ menu are all available, and reservations are accepted for bigger groups.
Berry’s opens at 10:30 AM Monday through Saturday and closes Sundays. Friday evenings and Saturday afternoons draw the biggest crowds, so arriving early helps.
4. Buffet Americana, Tunica Resorts, MS
Long lines on Friday and Saturday nights tell you exactly when crab hits the steam trays at Buffet Americana. Inside Gold Strike Resort in Tunica, about a half hour south of Memphis, the weekend seafood spread pulls in serious crab fans from both sides of the state line.
Snow crab legs headline those nights, with Dungeness crab also making an appearance. Prime rib, grill stations, and a lineup of American comfort food keep non-seafood eaters busy, and the dessert area includes ice cream, a reliable bribe for kids who sat patiently through dinner.
The setup is self-serve with no table service, which suits families who like to move at their own speed. High chairs are available, and a full vegetarian menu plus a salad bar give options to anyone avoiding shellfish.
Arriving early for dinner is the smartest move, since reservations are not accepted. Hours run Thursday evening through Sunday, with weekend brunch starting at 9 AM before the dinner shift.
Prices generally fall between $30 and $50 per person, and the crab nights are where that price feels most justified. Free parking makes the campus easy to reach.
5. Brando’s Steakhouse and Buffet, Crystal Springs, MS
Crystal Springs once called itself the Tomato Capital of the World, and its small downtown along the railroad still carries that easygoing farm-town charm. Brando’s sits right on East Railroad Avenue, a casual steakhouse and buffet.
The dinner buffet is where the crab legs live. For about $39.99, seasoned snow crab legs come all you can eat, joined by fried fish, fried shrimp, and boiled shrimp.
Many regulars say the fried catfish deserves equal attention, so save some room.
Lunch is a budget win. The midday Southern-style buffet runs about $15 a plate, a friendly price for families who want a hearty meal without the crab.
A salad bar, desserts, and a kids’ menu give everyone something, and high chairs are available.
Check the calendar before you go. Monday and Tuesday serve lunch only until 2:30 PM, Wednesday through Saturday stretch to 9 PM, and Sunday wraps up at 4 PM.
Sunday afternoon is the busiest window, while weekday evenings usually stay relaxed. Free parking out front makes this a low-stress stop between Jackson and the Pine Belt.
6. Heritage, Vicksburg, MS
Just upriver from the famous Civil War battlefield, Heritage serves its crab with a view of the Mississippi River. The buffet sits inside Ameristar Hotel in Vicksburg, and it saves its seafood magic for the weekend.
Friday and Saturday nights from 4 to 10 PM bring the seafood buffet, with all-you-can-eat crab legs leading the way. Corn, catfish, fried chicken, and chicken wings fill in around them, and a salad bar and dessert selection give kids a reason to keep returning to the line.
Sunday shifts gears completely. From 11 AM to 4 PM, the menu turns to Southern classic lunch, a good fit for families who want comfort food after a morning at the Vicksburg National Military Park.
The buffet is closed Monday through Thursday.
Planning ahead pays off here, since Heritage accepts reservations, a rare perk among casino buffets. A full vegetarian menu adds flexibility for mixed groups.
Prices usually range from $30 to $50 per person, and free parking is available on site. Pairing a battlefield visit with a riverfront crab dinner makes for a full family day in one of Mississippi’s most historic cities.