Good news: hotel industry is waking up to healthier kids menus
In the past year, a growing number of hotel chains have revamped their kids’ menus to make them healthier with less fat and sugar as well as prepared with locally sourced foods. It’s terrific to see a travel industry contest that actually focuses on something families care about—healthier and better children’s menus–rather than giving them another toy or backpack they don’t need or want.