At the Presidio in San Francisco, top chef aims at kids menus

At the Presidio in San Francisco, top chef aims at kids menus

By Eileen Ogintz SAN FRANCISCO (Day One) — Award winning San Francisco chef Traci Des Jardins wishes American restaurants would take a page—a menu page—from their counterparts in other parts of the world. “The United States is one of the only places in the world...