
A memorable feast of mangrove-grilled Snapper
Giovanni Arredondo holds up two huge Pargos—a kind of snapper—that had just been caught this morning, more than enough to feed the 10 of us.
May 7, 2015
Giovanni Arredondo holds up two huge Pargos—a kind of snapper—that had just been caught this morning, more than enough to feed the 10 of us.