This Mississippi Ice Cream Shop Scoops House-Made Flavors Like Banana Pudding And Honey Lavender

A plain little storefront on a busy Mississippi road does not look like much when you first pull in. Then you step inside and see a long case of homemade ice cream, a menu full of fluffy snowballs, and a person behind the counter already offering you a sample spoon.

Flavors like banana pudding and honey lavender make it hard to pick just one. For families looking for an easy, sweet Saturday stop, this one can quickly become a regular habit.

A Getwell Road Sweet Shop In DeSoto County

Picture a stretch of Getwell Road in Southaven, where traffic moves steadily and shopping centers line both sides. Tucked into that everyday scene sits DeSoto Snow and Creamery, an ice cream and snowball shop at 5627 Getwell Rd. It sits close to Snowden Grove, the large park complex many local families already know well.

Southaven is in DeSoto County, in the far northwest corner of Mississippi, just below the Tennessee line. That makes the shop an easy stop for families in Horn Lake, Olive Branch, Hernando, and the smaller towns nearby.

Travelers coming up from Tupelo or the northern Delta can often reach it in about an hour and a half or so, depending on the route and traffic.

What makes the place special is simple. Nearly everything in the freezer case is made in-house, and the flavor list runs far longer than most people expect.

You can order a scoop of banana pudding ice cream, a cup of honey lavender, or a towering snowball in almost any color.

From the outside, the shop looks modest. Inside, it offers the kind of sweet variety that can turn a quick errand into a planned family outing.

The Family Behind The Counter

Family-run counters have a certain feel, and regulars notice it here right away.

That personal touch shows up in small ways. Staff members are known for being patient with slow deciders, and they often hand out samples so guests can try a few flavors before choosing.

Even people who walk in close to closing time describe being greeted warmly instead of rushed out the door.

Why does that matter for a family outing? Kids who need three tries before picking a flavor are welcome, and grandparents who want to talk about the old days may find someone happy to listen.

The pace feels friendly rather than hurried.

The family also answers customer comments personally, often with notes about flavors or reminders that a favorite is still on the menu. One local office has even ordered hundreds of ice cream sandwiches at a time for staff treats.

It is a small business that seems to know many of its customers by name, which is a comfort in a growing suburb.

Banana Pudding, Honey Lavender, And A Very Long Flavor Board

Banana pudding is a Southern dessert table classic, so it makes sense that it shows up here as a scoop. The house-made banana pudding ice cream is one of the flavors people bring up most.

Kids and grown-ups alike tend to order it, and it often ends up in a cup next to another favorite.

On the gentler side, honey lavender offers something floral and soft. It may not be the first pick for a six-year-old, but a grandmother or a curious parent could fall for it quickly.

That range, from bold to delicate, is part of the fun.

The rest of the list keeps going. Guests mention red velvet, butter pecan, strawberry cheesecake, cookies and cream, Cookie Monster, coffee, coconut, cookie dough, creole praline, birthday cake, cotton candy, and Blue Moon.

Biscoff comes up often, and so does caramel brownie.

Flavors can rotate, so what you see on one visit may change by the next. Sorbet is also on the menu for anyone wanting a lighter, fruitier treat.

With so many tubs in the case, the smartest move is simply to ask for a sample or two before settling on a cone, a cup, or a double scoop.

Fluffy Snowballs And The Famous Stuffed Snowball

Ever heard of a stuffed snowball? Many first-time visitors have not, and it quickly becomes the treat they talk about afterward.

The idea is simple and a little genius: shaved ice and syrup layered with a scoop of ice cream tucked inside, often finished with cream on top.

One popular version is called the I Do, built with snowball ice, ice cream, and cream. Guests sometimes pick their own middle flavor, like birthday cake ice cream paired with almond and cream syrup.

The result is part snow cone, part sundae, and completely made for sharing, or not.

Texture matters with snowballs, and this shop gets praise for it. The ice is shaved soft and fluffy instead of chunky, so it soaks up the syrup evenly.

Visitors also say the servings are generous with both ice and flavor.

Plain snowballs are a big draw too, especially for kids who want every shade of the rainbow. Some regulars say their children skip ice cream entirely and head straight for the shaved ice menu.

On a sticky Mississippi afternoon, a cup of cold, fluffy ice with marshmallow on top can feel like the best deal in town.

Brownies, Sundaes, Shakes, And Ice Cream Sandwiches

Brownies might be the quiet star of the menu. Guests bring them up again and again, and some families grab a few to go alongside a pint of butter pecan or vanilla.

Warm or plain, they pair easily with almost anything in the freezer case.

For something bigger, the brownie sundae gets steady praise. A banana split also shows up in guest orders, along with a snow corn treat and homemade cookies.

It is the kind of menu where one family member can order something simple while another builds a full dessert project.

Milkshakes are on the list as well. The Biscoff shake in particular has fans, and it can be a nice choice for anyone who prefers sipping over scooping.

Shakes also travel better if you plan to walk to the park afterward.

Then there are the ice cream sandwiches. They are popular enough that one local office has ordered them by the hundreds for staff treat days, year after year.

If you are planning a class party, church event, or family reunion, it may be worth asking the shop about larger orders. Just give them plenty of notice so they can prepare.

Sugar-Free Cones, Keto Treats, And Sampling Before Choosing

Grandparents watching their sugar often sit out the dessert stop, but they do not have to here. The shop has offered keto sweets and sugar-free cones, which can make a mixed-age outing much easier.

Nobody has to just watch while everyone else eats.

Sorbet adds another choice for those who want a fruitier option. Between the ice cream, the sorbet, and the snowballs, there is usually something to suit different tastes and needs at one table.

Selections can shift over time, so it helps to ask what is available that day.

Sampling is a big part of how people order. Staff members commonly offer tastes of several flavors, which is especially helpful with so many unusual names on the board.

A kid unsure about Cookie Monster or Blue Moon can try a tiny spoonful first.

That approach also keeps money from going to waste. Families on a budget may appreciate knowing a child will actually finish the scoop they picked.

It turns choosing into part of the fun rather than a gamble. With patient staff and a long list of options, the counter works well for picky eaters, adventurous tasters, and careful diets alike.

A Cozy Room With A Selfie Corner And A Warm Welcome

Step through the door and the first thing many people notice is how clean and cheerful the room feels. It is a small, quaint space, with tables set around for families to sit and eat.

Visitors often describe the mood as relaxing, fun, and welcoming.

A little photo area adds a playful touch. Kids and grown-ups can snap a picture with their cones or snowballs before the first drip lands.

It is an easy way to turn a quick treat into a keepsake from the day.

Because the room is on the cozy side, busy evenings may feel a bit snug. Large groups might want to come at a quieter time or plan to take their treats to go.

Snowden Grove nearby can be a pleasant spot to finish dessert outdoors when the weather cooperates.

Who fits best here? Young children who love bright colors and big snowballs will be happy, and older relatives can enjoy a calm seat and a classic flavor like butter pecan or vanilla.

Couples on a simple date night and teens after practice seem to feel right at home too. It works for a wide mix of ages on the same afternoon.

The Sweet Case For Your Next Saturday

Simple plans are often the ones families remember best. A drive to Southaven, a stroll near Snowden Grove, and a cup of homemade ice cream can fill a relaxed afternoon without a big bill.

DeSoto Snow and Creamery fits neatly into that kind of day.

The appeal comes from a few clear strengths. Flavors are made in-house, and the list is long enough to surprise even picky eaters.

Snowballs are soft and generous, and the stuffed versions give kids something new to brag about at school.

Then there is the welcome. Monica and her family run the counter with a personal touch, offering samples and conversation along with every scoop.

For grandparents, sugar-free cones and keto sweets mean everyone can join in.

Is it fancy? Not at all, and that is part of the charm.

It is a friendly, family-run sweet shop in DeSoto County where a six-year-old and a grandmother can both leave happy.

So pick a day other than Tuesday, round up the crew, and start with a taste of banana pudding. Try honey lavender if you feel brave.

You may find your family has a new favorite stop.