Warm Pita, Silky Hummus, And Family Recipes Fill The Tables At These 5 Mississippi Mediterranean Kitchens
Some of the best meals in Mississippi show up in places you would drive right past. You pull into a strip center parking lot, hungry and not expecting much, and then a warm basket of pita and a bowl of silky hummus lands on the table.
Recipes like these have traveled across oceans and through family kitchens before settling into the Magnolia State. Here are five spots where that tradition is alive and very much worth tasting.
1. Levant Mediterranean Grill

Garlic sauce has a way of becoming the reason people return, and the signature version at this Tupelo grill is no exception. Paired with warm pita, it sits right beside fresh hummus and crispy falafel on many tables.
The portions run generous, so arriving hungry is a smart move.
What makes the hummus here stand out is how it doubles as a full meal. The Hummus with Lamb Shawarma piles seasoned meat over the creamy spread, while the Spicy Hummus brings a little kick for those who like heat.
Lebanese favorites round out the menu, including baked kibbeh, grape leaves, shish tawook, tabbouli, and baklava for dessert.
Inside, the mood is casual and calm, with a trendy touch that suits both solo lunches and group dinners. Families will find a kids’ menu, and vegetarians get a full menu of their own.
A strong tea selection gives everyone something warm to sip.
Plan ahead if you want peace and quiet, since Friday and Saturday evenings draw the biggest crowds. Hours stretch from 10 AM into the night every day, and plates usually fall between $10 and $20 per person.
Takeout, delivery, and curbside pickup are all available too.
2. Petra Cafe Greek & Mediterranean

Named for the ancient rose-colored city carved into the cliffs of Jordan, this Hattiesburg cafe has been sharing family recipes along the Highway 49 corridor since 2007. The idea behind it was simple: recreate the home cooking of the Middle East, the kind passed from one generation to the next.
Step inside and rich wall colors and Middle Eastern artwork set a cozy, laid-back tone. A small shop within the cafe stocks imported spices, olive oils, and other traditional goods, so you can carry a few flavors home.
Can’t decide what to order? The Petra Mezza solves that problem nicely.
The sampler brings kibbeh, falafel, gyro meat, grape leaves, chicken shawarma, salad, baba ghanoush, and hummus to one plate, all scooped up with authentic Lebanese bread. Meat-stuffed grape leaves arrive tender and full of flavor, and the pistachio baklava makes a sweet finish.
Drinks deserve attention as well, from hot Lebanese tea to a Turkish coffee pot. College students, families, and travelers all mix here comfortably, and dogs are welcome outside.
Expect to spend around $10 to $20 each, with doors open until 10:30 PM or later every night.
3. Pita Mediterranean Grill

Family love in the food is the stated mission at this Southaven grill, and the cooking backs it up. Recipes handed down through past generations shape a menu built around Arab Levantine flavors, a cuisine that brings real variety to north Mississippi.
Hummus shows up everywhere here. It works as a starter on its own, and it rides alongside many of the hearty platters, from the Chicken Shawarma Platter to the Gyro Platter.
Beef and lamb shawarma ranks among the most popular orders, while kibbeh and baba ghanoush make excellent appetizers for the table to share.
Feeding a crowd? The Pita Family Grill Platter was made for exactly that.
Falafel fans and vegans have plenty of choices, and halal food is available. Finish with Turkish coffee or a glass of mint tea for a calm close to the meal.
The dining room feels cozy and quiet, with a focus on culture and togetherness rather than rushing people out. High chairs and a kids’ menu make it easy for families.
Note that the grill closes on Mondays, then opens at 11 AM the rest of the week. Most meals land in the $10 to $20 range per person.
4. Phoenicia Gourmet Restaurant

Breakfast and hummus rarely share a menu, yet on the Mississippi Gulf Coast, one Ocean Springs kitchen pulls off both. Mornings bring omelets, waffles, and strawberry pancakes, while later in the day the Lebanese side of the menu takes center stage.
Pita Bread and Hummus remains a highlight, and it happens to be vegan. Falafel, beef shawarma, and beef and chicken kabobs come with a well-loved pilaf rice and a flavorful shawarma sauce.
Because this is the coast, seafood joins the lineup too, including crab cakes, a Crab Cake Benedict, and a shrimp combination with grits.
That blend of Gulf flavors and Lebanese tradition gives this spot a personality all its own. The setting manages to feel cozy and upscale at once, with professional service and room for families.
A private dining room and outdoor seating offer more options, and reservations are accepted.
Sunday mornings get the busiest, so arrive early for brunch. Doors open as early as 7 AM on weekends, close on Mondays, and run into the evening most other days.
Prices sit roughly between $10 and $30 per person, a fair range for such a wide menu.
5. Aplós Jackson

Bright, stylish, and quick, this Jackson eatery proves that Mediterranean classics can fit into a busy weekday. Tucked along I-55 in the state capital, it pairs a modern look with recipes made fresh.
Start with the hummus, which many consider the best item on the menu. Lebanese cheese rolls make a fun shareable bite, and the Stuffed Grape Leaves offer a vegetarian option rooted in tradition.
From there, choose a chicken shawarma plate, a falafel bowl, a lamb salad, or the Aplos Greek Wrap.
Something a little different also waits on the menu. Gyro pizza blends two comfort foods into one, and Greek Fries give the usual side a Mediterranean twist.
For dessert, the yogurt has its fans, along with donuts topped with pistachios.
Inside, the space feels classy without being stiff, and the outdoor seating invites lingering on pleasant days. Dogs are welcome outside, kids have their own menu, and service moves fast.
The restaurant keeps the same hours every day, 11 AM to 9 PM, and most meals cost $10 to $20 per person. Curbside pickup and delivery help when time runs short.
