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Of the 204 passengers, there are 117 who have sailed Windstar, some as many as 11 times. While you may think of this as a cruise line for adults, I’ve been thinking of this as a way for grown and mostly grown kids to connect with parents and grandparents, sharing new experiences.
Three Chimneys Restaurant and six-room inn is on an out of the way stretch of road on the Isle of Skye where you brake for sheep crossing the road and the fish you eat for lunch might have been caught that morning, the lettuce just harvested.
The Woods family had flown 24 hours to London from Australia, but they weren’t planning to ride the famous London Eye, see a West End play or even check out the Crown Jewels. In fact, they’d come for just one reason — the Warner Bros. Studio Tour London — The Making of Harry Potter
We are on day two of our cruise aboard the Windstar yacht Star Legend – the Gaelic Explorers tour. We’ve anchored in Portrush and taken an excursion bus for the one-hour trip to Belfast to learn about the building of the Titantic.
We are on an eight-day Gaelic Explorer Windstar Cruise on a yacht with just 212 passengers can go to smaller ports. Windstar, known for its sailing yachts, has added three more yachts from Seabourn—these without sails–that after a $12 million refurbishment have joined the fleet.
Our guide says the mistake Americans make when visiting Ireland is rushing around too much. “Give yourself time,” he says. Don’t rush off on day trips to the west of the country. “I don’t go to New York to see Chicago,” he said. Here are some places he suggests you visit
The great food at Ashford Castle in Ireland is inspired by Lord Ardilaun, a scion of the Guinness family, who insisted on only the freshest and most varied of local produce, a tradition continued by new executive chef Philippe Farineau
We are at Ireland’s School of Falconry—the oldest in the country—at Ashford Castle that dates back to 1228 on the shores of Lough Corrib, the largest lake in Ireland, and the River Cong, which is reputed to have the best salmon and trout fishing in Europe.
Whatever the reasons, Americans failed to use 429 million days of paid time off last year, the U.S. Travel Association reports. Those who get vacation time are taking less, while a quarter of Americans don’t get any paid vacation at all
Will Hide, a London journalist, jokes that locals say Chicken tikka masala should be Britain’s national dish. Indian food—especially “takeaway” is so popular. Vacations, of course, are a great time to try new cuisines and when in London, that means Indian food (actually mostly Bangladeshi).
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