This Ohio Amish Market Draws Shoppers With Fried Chicken And Freshly Baked Rolls

Fresh donuts get made right in front of you here, and somehow that’s only one reason to visit. A few steps away, homemade pretzels get stuffed with brisket and mac and cheese.

That’s a lot of temptation for one building.

This Ohio spot packs over 15 Amish vendors under a single roof. You’ll find a full restaurant, a deli, produce, a bulk food shop, and handmade furniture.

I appreciate that nobody has to choose between lunch and shopping.

The doors only open three days a week. That short schedule makes every Thursday feel a little like a holiday.

It also means planning ahead pays off.

Then there’s the fried chicken, crispy and hard to resist. I can’t imagine leaving that off my order.

Add a pecan roll from the bakery, and who could blame you for loosening your belt?

Ohio’s First Indoor Amish Farmers Market Is Bigger Than You Expect

Ohio had plenty of Amish markets before, but The Amish Market in Boardman claims the title of the state’s first indoor Amish farmers market. That one word, indoor, changes everything about a visit.

Rain, snow, or summer heat won’t wreck your shopping plans here. The market runs year-round, so there’s no waiting for a seasonal fair to roll back into town.

Inside, more than 15 Amish vendors share one roof. You’ll find donuts, pretzels, cheeses, produce, bulk foods, candy, and even furniture.

It feels like a small village packed into a single building.

The place has an interesting backstory too. It opened in 2013 as The Valley Marketplace.

In late 2017, it became fully Amish-owned and took on its current name.

That change gave the market a clear identity in the Mahoning Valley. Today, it’s a regular weekend stop for families, road-trippers, and anyone hunting for homemade food.

One helpful tip before you start wandering. Each vendor rings up purchases separately, so you’ll pay at every booth instead of one register.

Carts are available, which matters once the donut boxes start piling up.

That Crispy Fried Chicken Deserves A Spot On Your Tray

Crunch comes first, and that’s exactly how good fried chicken should introduce itself. At The Amish Market, the fried chicken has become one of the dishes people go out of their way to order.

It sits right in line with the market’s whole style. The food leans hearty, homemade, and comforting, with no fancy tricks needed.

A crispy coating and a filling plate say plenty on their own.

Chicken lovers have more than one path here too. Harley’s Smokehouse Barbeque, another vendor inside the market, serves rotisserie chicken and BBQ chicken.

So you can build a full chicken tour if you’re feeling ambitious.

Harley’s also turns out ribs, chicken tenders, and mac and cheese. That gives a group plenty of room to split things and share.

My advice is simple. Grab the fried chicken early in your visit, before the bakery counters fill up your stomach and your bags.

Saving room is a real strategy in a building full of temptations.

And honestly, chicken pairs well with almost everything else sold here. A warm roll from the bakery would make an easy sidekick.

Breakfast All Day Makes The Market Restaurant Easy To Love

Pancakes at two in the afternoon? The Market Restaurant says yes, and that alone earns it some loyalty.

Sitting right at the heart of The Amish Market, this restaurant has been serving since 2014. It focuses on Amish-style home cooking made on-site from original recipes.

Portions are generous, which fits the farm-kitchen spirit.

Breakfast runs all day, so eggs, bacon, omelets, and stuffed French toast never go out of season. The menu also covers appetizers, lunch entrees, and desserts.

You can easily turn a quick bite into a full meal.

The restaurant keeps slightly earlier hours than the rest of the market. It opens at 7:30 a.m. on market days, before many vendors get rolling.

Early birds can eat first and shop second.

Booths make seating a group fairly comfortable. That’s handy if you’re bringing the whole crew along for a Saturday outing.

I’d probably start with breakfast, then decide how much room is left for snacks. Spoiler alert, it’s never quite enough room.

That’s the gentle danger of eating inside a building full of bakeries and pretzel ovens.

Good Luck Walking Past The Bakery Counters Empty-Handed

Bread lovers, brace yourselves. Freshly baked rolls show up across several vendors at The Amish Market, and they’re only the opening act.

Cora’s Cookies and Such is one stop worth knowing. Its pecan rolls have earned real attention, and they freeze well.

So buying an extra one isn’t greedy, it’s smart planning.

Beyond rolls, the market offers cookies, breads, cakes, and pastries. Fry pies loaded with fruit are another favorite.

These handheld pies make an easy snack while you browse the other booths.

There are options for gluten-free shoppers as well. That’s a thoughtful touch at a place built around flour and butter.

A smart move is to shop the bakery near the end of your trip. That way, your rolls stay fresh and soft instead of riding around in a cart for an hour.

Still, nobody will judge you for grabbing one to eat right away. Warm bread has a strong argument, and it usually wins.

Bring a sturdy bag, because your plans for one small purchase may quietly grow into a whole loaf situation.

Aunt Martha’s Donuts Might Be The Real Celebrity Here

Plenty of shops sell donuts. Aunt Martha’s Donut and Coffee Shoppe makes them right in front of you, which feels like dinner and a show.

This stop sits inside The Amish Market and draws a steady crowd. Donuts are easily one of the most talked-about treats in the whole building.

Apple fritters get their share of love too.

Watching dough turn into golden rings is half the fun. It’s also a reminder that fresh really means fresh here, not shipped in from somewhere else.

Lines can form at busy times, so patience helps. The good news is the line moves you closer to something warm and sugary.

That’s a fair trade.

Many shoppers leave with a full dozen, and some grab two. If you’re bringing treats to the office or a family gathering, this is your stop.

One practical tip involves timing. Grab your box last if you want the donuts at their best on the ride home.

Then again, the car ride might be shorter than the donuts’ lifespan. Keeping the lid closed takes serious willpower.

Stuffed Pretzels Steal The Spotlight At The Pretzel Station

Brisket and mac and cheese wrapped inside pretzel dough. Yes, that’s a real menu idea at The Pretzel station, and it’s as hearty as it sounds.

Every pretzel here gets made to order. That means you’re getting dough hot from the oven rather than something that sat under a lamp all morning.

Classic pretzels are available for purists. The stuffed pretzel wraps are where things get creative, though.

Pretzel sandwiches round out the lineup for anyone craving something more like lunch.

The Pretzel station often has one of the longer lines in the market. Consider that a clue rather than a warning.

Folks don’t usually wait in line for average snacks.

This makes a great choice if you’re touring the market and don’t want a sit-down meal. You can carry a pretzel wrap while browsing and keep both hands mostly free.

Kids tend to love pretzels too, which helps families. Order a couple to share, then compare favorites.

Just be warned that one pretzel often leads to a second. It’s a soft, salty slope, and nobody seems to mind sliding down it.

Fill The Fridge With Deli Meats, Cheeses, And Fresh Juice

Not everything at The Amish Market needs to be eaten on the spot. Some of the best finds go home and stock your kitchen for the week.

Yoder’s Country Deli carries a wide spread of fresh cheeses and deli meats. It’s ideal for sandwich supplies, party trays, or a solid snack board.

The meat market nearby offers several kinds of bacon too.

Over at Yoder’s Fruit and Produce, you’ll see farm-fresh fruits and vegetables. They also sell freshly squeezed juices, including orange, grape, and apple.

That’s breakfast covered, at least partly.

A bulk food shop adds baking supplies, spices, and hard-to-find pantry staples. Candy, jams, pickles, and noodles show up around the market as well.

Here’s a practical idea. Bring a cooler bag if you’re driving a long way.

Cheese and meat travel better when they stay cold, especially in summer.

Making a list helps, but don’t cling to it too tightly. The fun of this place comes from spotting something unexpected.

A new jam flavor or a bag of homemade noodles could easily become your next pantry favorite.

Handmade Furniture Turns A Snack Run Into Serious Browsing

Few grocery trips end with someone admiring a solid wood bedroom set. At The Amish Market, that happens all the time thanks to Dutch Craft Furnishings.

This showroom features a wide range of Amish-made furniture. Pieces cover bedrooms, dining spaces, living rooms, and home offices.

The focus stays on clean designs built to last for years.

Shoppers can also browse home goods and nature-inspired decor. These smaller pieces make thoughtful gifts when a full dining table won’t fit in the trunk.

Think of the furniture section as a nice break from eating. Your stomach gets a rest while your eyes do the work.

It’s a smart way to pace a long visit.

Measuring before you go makes good sense if you’re shopping for something specific. Knowing your room size helps you choose with confidence.

Even if buying isn’t on your list, the craftsmanship deserves a look. Seeing how each piece is built gives you a deeper sense of Amish skill.

Who knows, a simple donut trip might end with dreams of a brand-new kitchen table.

Plan Around Three Days And Don’t Miss The Fall Anniversary

Timing matters here more than most places. The Amish Market opens only Thursday, Friday, and Saturday, so a Tuesday craving will have to wait.

Hours run from 9 a.m. to 6 p.m. on Thursdays and Fridays. Saturdays run from 8 a.m. to 4 p.m.

The restaurant opens earlier, at 7:30 a.m. on market days.

You’ll find the market at 6121 South Ave, Boardman, OH 44512. Free parking sits right on-site, and the entrances are handicap accessible.

Benches and rest spots help anyone needing a break.

Many vendors take major credit and debit cards. Bringing some cash is still wise, since policies can vary from booth to booth.

Fall brings the biggest reason to circle your calendar. The Annual Fall Anniversary Event usually lands in October, and the 2026 dates are October 8, 9, and 10.

During that celebration, a tent offers extra food like pig roasts, BBQ ribs, and candied apples. Vendors run specials throughout the building too.

Budget a couple of hours for any visit in this Ohio favorite. Rushing through would only mean missing something delicious.