Eating your way through Italy

Eating your way through Italy

Food has become increasingly important to traveling families as kids have expanded their palates by first watching the Food Network and then trying new foods on vacation. I can’t think of a better way to experience a new culture than through food or a better place than Italy where it won’t take any coaxing to convince kids to “eat local.”

Little Taste of Italy – Part 2

Little Taste of Italy – Part 2

Little Taste of Italy Part II starts at the Umbria Region farmhouse (viaumbria.com) in Canarra with tours of Perugia, Spello, Assissi and Gubbo, then moves to Bologna and Parma, where we observed the making of Parmaggiano Reggiano cheese.

A Little Taste of Italy – Part 1

A Little Taste of Italy – Part 1

A Little Taste of Italy – October 2018 – Pt 1 – Starts in Milano with tour of Verona and Valpolicella Wine Region, followed by 6-day Uniworld River Cruise aboard the River Countess. Excursions to Ferrara, Padua, Chiccogia and Turano, with lots of time to explore Venice.