Why We Cruise: The Food Helps Explain
In seven days aboard Carnival’s new megaship Mardi Gras, it’s impossible to do (or eat) everything offered on board
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Cruises & All-Inclusive | Families & Groups | Food and Dining | Pandemic Family Travel | Parks & Outdoors | Travel Diaries
Carnival Cruises: Primed for Kids’ Return
“I miss seeing all the happy kids. And happy kids make parents and grandparents happy,” said Christine Duffy, the president of Carnival Cruise Line
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Cruises & All-Inclusive | Families & Groups | Food and Dining | Pandemic Family Travel | Travel Diaries
On Carnival Mardi Gras: What Pandemic?
Besides their new grandbaby, Gary and Christine Posavad have a new love–Carnival’s new ship Mardi Gras.
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Carnival Mardi Gras’ New Orleans vibe
It is the first sea day aboard Carnival Cruise Line’s new megaship Mardi Gras and it is harder than you might think deciding where to go for brunch
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Cruises & All-Inclusive | Eileen in the Media | Families & Groups | Food and Dining | Travel Diaries | Volunteer & Service
Back to the future: Carnival’s new Mardi Gras
13 ships—including the brand new flagship Carnival Mardi Gras—are sailing from 6 US ports. And that’s just four months into Carnival Cruise Line’s restart
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Visiting SUMMIT One Vanderbilt in NYC
Connected to Grand Central Terminal, the new super skyscraper Summit One Vanderbilt has fantastic views of the metropolis
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Don’t jump in the pool in the Tonga Room!
The indoor 75-foot Plunge Pool was a hit with locals and celebrities alike when it was opened at the historic Fairmont San Francisco in 1929
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Backyard Vacations | Destinations | Families & Groups | Food and Dining | Lodging | Parks & Outdoors | Travel Diaries | Volunteer & Service
Biking or Hiking – Sonoma’s Got the Sites to See
Bike or hike? Sonoma Valley may have more than 100 wineries, but there are 13,000 acres of state and regional parks as well.
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Backyard Vacations | Best of Taking The Kids | Destinations | Families & Groups | Food and Dining | Parks & Outdoors | Travel Diaries | Volunteer & Service
Second acts: a century in the making
Frank Bartholomew, a United Press war correspondent, handed Antonia a deed for a run down 500-acre ranch in Sonoma, CA and then returned to cover World War II
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Backyard Vacations | Destinations | Families & Groups | Food and Dining | Parks & Outdoors | Travel Diaries
An Escape, a new country and finally, a winery
Sichel’s connection to the wine industry began long before her partners purchased Laurel Glen—even before she was born
